Microbiology

S1201 Hardy, Jenny L. Grade 10, San Joaquin County

Pasteurization: Udderly Ridiculous?
Advisor: Mrs. Kathy Grant
School: Delta Christian Academy, Lodi

S1201 McInturf, Nathan S. Grade 11, San Joaquin County

Pasteurization: Udderly Ridiculous?
Advisor: Mrs. Kathy Grant
School: Delta Christian Academy, Lodi

S1201 Bombola, Christina N. Grade 9, San Joaquin County

Pasteurization: Udderly Ridiculous?
Advisor: Mrs. Kathy Grant
School: Delta Christian Academy, Lodi

S1201 Grant, Yuba J. Grade 10, San Joaquin County

Pasteurization: Udderly Ridiculous?
Advisor: Mrs. Kathy Grant
School: Delta Christian Academy, Lodi

S1202 Bowerman, Heather D. Grade 10, Fresno County

Efficacy of Handwashing
Advisor: Ms. Venetia Collier
School: Buchanan (Floyd B.) High School, Clovis

S1203 Davis, Shawn K. Grade 11, Orange County

Evolving Bacillus subtilis to Utilize the Amino Acids, Adenine, Histidine, and Arginine in Its Environment
Advisor: Mr. Michael Antrim
School: Woodbridge High School, Irvine

S1204 Donohoo, Colin B. Grade 10, San Luis Obispo County

What Is Your Oral Flora?
Advisor: Mrs. Faylla Chapman
School: Morro Bay High School, Morro Bay

S1205 Froman, Daniel D. Grade 10, San Diego County

Does TABASCO Sauce Inhibit Raw Oyster Bacteria?
Advisor: Ms. Virginia Sturgeon
School: Scripps Ranch High School, San Diego

S1206 Griffing, Stephanie R. Grade 11, Kern County

What Concentration of Bacteria Is Found in Various Water Samples Taken from the Surrounding Areas of Kern County?
Advisor: Mrs. Leslie Moe
School: Taft Union High School, Taft

S1207 Hernandez, Raul L. Grade 11, Monterey County

A Comparison of Population Growth of the Protozoan Blepharisma in Acid Rain Conditions
Advisor: Mrs. Pam Miller
School: Seaside High School, Fort Ord

S1208 Ho, Gerran Grade 10, Monterey County

The Effect of Garlic on Bacteria
Advisor: Dr. Armando Galindo
School: Stevenson (Robert Louis) High School, Pebble Beach

S1209 Honeycutt, Kelly M. Grade 9, San Luis Obispo County

Dirty Money
Advisor: Mr. Richard Bartel
School: North County Christian School, Atascadero

S1210 Jelmini, Diana E. Grade 10, Kern County

Effective Handwashing
Advisor: Mrs. Carol Humphrey
School: Bakersfield High School, Bakersfield

S1211 Lawrie, David S. Grade 9, Los Angeles County

The Effect of Viscosity on Bacterial Motility
Advisor: Mr. Mark McLaughlin
School: Viewpoint School, Calabasas

S1212 Liberatore, Natalie M. Grade 11, San Mateo County

Which Species of Algae Has the Greatest Tolerance to Harmful UVB Rays?
Advisor: Mr. Steve Maskel
School: Hillsdale High School, San Mateo

S1213 Ly, Nancy L. Grade 9, Los Angeles County

Effect of Yogurt on Yeast Proliferation
Advisor: Mrs. Victoria Arnold
School: Reseda Senior High School, Reseda

S1214 Moore, Matthew M. Grade 10, Los Angeles County

Experiment on the Effectiveness of Fungicidal Agents and Their Effects on Radish Root Growth and Germination
Advisor: Mr. Glen Beahie
School: Flintridge Preparatory School, La Canada Flintridge

S1215 Myers, Kirsten E. Grade 12, Mendocino County

Photoreactivation of Anabaena
Advisor: Mr. Robert Kirkpatrick
School: Willits High School, Willits

S1216 Phan, Bach Tang T. Grade 11, Orange County

Effectiveness of Some Anti-Fungal Retardants at Slowing the Rate of Cellulose Decomposition
Advisor: Mrs. Cheryl Estes
School: Valley High School, Santa Ana

S1217 Piffero, Melissa A. Grade 9, Monterey County

Antibacterial Soap vs. Non-Antibacterial Soap
Advisor: Mr. Kim Robinson
School: Notre Dame High School, Salinas

S1218 Prescod, Jesse N. Grade 11, San Diego County

The Antibacterial Effects of Peppers
Advisor: Mr. Don Steinbock
School: Gompers (Samuel) Secondary School, San Diego

S1219 Rogers, Bonnie L. Grade 11, Fresno County

Which Bacteria Survive in High Concentrations of Selenite or Selenate?
Advisor: Mr. Todd Kennedy
School: Clovis High School, Clovis

S1220 Taleghani, Shireen N. Grade 10, Marin County

The Effect of Clarity of Water on the Abundance of Phytoplankton
Advisor: Ms. Millie Hackworth
School: Redwood High School, Larkspur

S1221 Tran, Adeline D. Grade 10, Riverside County

Bacterial Resistance to Antibiotics
Advisor: Mr. Chad Bittenbender
School: North (John Wesley) High School, Riverside

S1222 Tripp, Cory R. Grade 9, Ventura County

Should You Really Be Eating Off Those Hands?
Advisor: Mr. Arnold Tripp
School: La Reina High School, Thousand Oaks

S1223 Truong, Hong L. Grade 9, Santa Clara County

Staphylococcus aureus: Are They Resistant to Antibiotics?
Advisor: Ms. Lillan Wang
School: Hill (Andrew) High School, San Jose

S1224 Wills, Trisha J. Grade 12, San Diego County

Culturing Strains of Chlamydomonas reinhardtii Increasingly Resistant to Copper Toxicity
Advisor: Mr. Dan Howard
School: Mount Miguel High School, Spring Valley

S1225 Woodard, Gavitt A. Grade 10, San Mateo County

A Comparison of Viral and Antibiotic Treatments on E. coli Bacteria
Advisor: Ms. Judith Denery
School: Menlo-Atherton High School, Atherton

S1226 Kromminga, Katie A. Grade 12, Los Angeles County

Lights, Camera, Algae: The Effects of UV Radiation on Green and Brown Microalgae Growth
Advisor: Ms. Annie Maben
School: Polytechnic High School, Long Beach

S1226 Briere, Nicole F. Grade 12, Los Angeles County

Lights, Camera, Algae: The Effects of UV Radiation on Green and Brown Microalgae Growth
Advisor: Ms. Annie Maben
School: Polytechnic High School, Long Beach

S1299 Gallegos, Bianca P. Grade 10, San Diego County

Identifying Anti-fungal Properties of Common Substances
Advisor: Mr. Steve Rodecker
School: Chula Vista Senior High School, Chula Vista