Microbiology
S1201
Ballantyne, Leah S. Grade 9, Marin County
- Death by Sunshine
Advisor: Mr. Larry Lack
School: Marin Catholic High School, Kentfield
S1202
Bennett, Julia A. Grade 9, Riverside County
- Media, Media, Quite Contrary, How Does Your Paecilomyces amoenoroseus Grow?
Advisor: Ms. Giselle Costa
School: North (John Wesley) High School, Riverside
S1203
Bugg, Tara L. Grade 12, Riverside County
- Antibiotic Resistance: Can One Species Transfer to Another?
Advisor: Mrs. Elaine Preston
School: La Quinta High School, La Quinta
S1204
Chirayath, Leila Grade 10, Los Angeles County
- Chemosynthetic Bacteria Experimentation
Advisor: Ms. Sarah Baumgart
School: California Academy of Mathematics & Science, Carson
S1205
Clark, Amy E. Grade 12, Riverside County
- Diesel and Bacteria: Friends or Foes?
Advisor: Mr. Robert Allbaugh
School: Valley View High School, Moreno Valley
S1206
Fields, Joshua Wm. Grade 11, Orange County
- T-4 Mutagenesis: Testing T-4 Mutants for Temperature Sensitivity
Advisor: Mrs. Joan Elliott
School: Irvine High School, Irvine
S1207
Gausepohl, Christopher D. Grade 9, San Diego County
- Can the Sun's Heat Stop the Spread of Root Rot?
Advisor: Mr. Al Walker
School: Fallbrook Union High School, Fallbrook
S1208
Goodman, Anna B. Grade 9, Monterey County
- Heat Stress and Heat Tolerance in Yeast Cells
Advisor: Mr. Jack Arnold
School: York (The) School, Monterey
S1209
Gravem, Dana B. Grade 10, Monterey County
- Effect of Ionizing Radiation on the Viability, Mutation, and Recombination of Escherichia coli
Advisor: Dr. Michael Dalbey
School: Santa Catalina School, Monterey
S1210
Hickey, Sean A. Grade 9, Orange County
- Bacterial Content of Milk
Advisor: Ms. Sharon Writer
School: Villa Park High School, Villa Park
S1211
Hill, Joshua A. Grade 11, Riverside County
- The Effects of the Deletion of the Coat Protein on the Ineffectivity of the Cowpea Chlorotic Mottle Virus
Advisor: Ms. Kelly Silva
School: Ramona High School, Riverside
S1212
Kennedy, Lynette K. Grade 12, Kern County
- Determining the Optimum Internal Temperature of Cooked Ground Beef for the Maximum Reduction of Reproductive E. Coli...
Advisor: Ms. Chris Dickson
School: North High School, Bakersfield
S1213
King, Kimberley M. Grade 10, San Luis Obispo County
- DNA Fingerprints: Coliforms in Morro Bay
Advisor: Dr. Michael Landino
School: Morro Bay High School, Morro Bay
S1214
Marten, Robin M. Grade 11, Los Angeles County
- Yeast Likes It Hot
Advisor: Mr. J. Valentine
School: Santa Monica Catholic High School, Santa Monica
S1215
McFadden, Andrew Grade 9, Fresno County
- Giardia: Don't Drink the Water
Advisor: Mr. Marc Taylor
School: Clovis High School, Clovis
S1216
Michaels, Deborah E. Grade 9, Santa Cruz County
- Where the Clean Lettuce Grows?
Advisor: Miss Marcia Dunlap
School: Monte Vista Christian High School, Watsonvill
S1217
Mkhsyan, Gevork Grade 10, Los Angeles County
- What Are the Optimum Conditions for the Fermentation of Yeast?
Advisor: Mr. Jeff Barclay
School: Dickranian (Arshag T.C.A.) Armenian School, Los Angeles
S1218
Morgan, Anna U. Grade 10, Orange County
- Vitamin C Inhibits the Growth of Helicobacter pylori in vitro
Advisor: Dr. Matthew Domek
School: University High School, Irvine
S1219
Myers, Kirsten E. Grade 10, Mendocino County
- Cyanobacteria and Ultraviolet Radiation
Advisor: Dr. Mills Matheson
School: Willits High School, Willits
S1220
Rogers, Bonnie L. Grade 9, Fresno County
- Is There a Bacteria that Reduces Selenate or Selenite to Elemental Selenium?
Advisor: Mr. Todd Kennedy
School: Clovis High School, Clovis
S1221
Wang, Sandy T. Grade 10, Los Angeles County
- Do Microbes Survive the Process of Pasteurization?
Advisor: Ms. Leslie Ito
School: Gabrielino High School, San Gabriel
S1222
Williams, Brian A. Grade 12, Mendocino County
- The Effect of EMFs on Bacterial Cells
Advisor: Mr. Steve Jurist
School: Point Arena High School, Point Arena
S1223
Wu, Yufeng Grade 11, Los Angeles County
- Study of the Binding Properties of Hu Proteins Through a Rapid E. coli Genetic System
Advisor: Mr. Duane Nichols
School: Alhambra High School, Alhambra
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