CSEF Category Awards: 2018
Product Science (Biological)

Junior Division

Awards Ceremony photo to come

J2011 — First Place

Emily A. Hsi, Grade 8
A Scientific Method for Choosing Sweet Grapes: An Evaluation of 12 Characteristics
Advisor: Mrs. Robin Norfleet
School: Rancho San Joaquin Middle School, Irvine, Orange County

J2020 — Second Place

Elizabeth A. Thacker, Grade 7
Effectiveness of Hand Drying Products Utilizing Silver Ion Antimicrobial Fabric Technology in Reducing Bacteria
Advisor: Mrs. Roxanne Hunker
School: Rhoades (The) School, Encinitas, San Diego County

J2003 — Third Place

Harrison J. Cameron, Grade 7
Out of Control: Blood Glucose Meter Accuracy
Advisor: Ms. Laura Goddard
School: Mt. Baldy Joint Elementary School, Mt Baldy, San Bernardino County

J2002 — Fourth Place

Michael Baghdassarian, Grade 7
Can You Prevent Unrefrigerated and Unpasteurized Milk from Spoiling by Adding a Commonly Available Substance?
Advisor: Ms. Lida Gevorkian
School: Chamlian (Vahan & Anoush) Armenian School, Glendale, Los Angeles County

J2004 — Honorable Mention

Caleb J. Caminiti, Grade 8
The Effect of Different Types of Toothpaste on Oral Bacterial Growth
Advisor: Mrs. Robin Caminiti
School: Inspire Charter School, Sacramento, Sacramento County

J2007 — Honorable Mention

Noorah Dhamim, Grade 7
The Eco Cleanser
Advisor: Mrs. Najwan Naserelddin
School: Islamic School of San Diego, San Diego, San Diego County

J2009 — Honorable Mention

Marissa A. Goswami, Grade 8
Using Next-Gen Sequencing to Compare Levels of Bacteria in Bagged Salads
Advisor: Mrs. Roxanne Hunker
School: Rhoades (The) School, Encinitas, San Diego County

J2013 — Honorable Mention

Christopher S. Kwok, Grade 7
Nicholas S. Kwok, Grade 7
R.I.P. Double Reeds: How to Delay the Decaying Rate of a Double Reed?
Advisor: Mr. Doron Markus
School: Central Middle School, San Carlos, San Mateo County